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New Orleans
Spice Exchange
Cajun Honey Mustard Hot Sauce
One thing remains constant in Louisiana - people don't eat to
live, they live to eat. With the bayou as its pantry, the good
people of Cajun country have embraced culinary excellence for
gernerations. Old New Orleans Spice Exchange is proud to offer
this guarded Louisiana family recipe, six generations old. It
was used at the Bouchere, a festive family gathering to spice
up their food the Cajun way. Laissez les bon temps rouler!
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