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New Orleans
Spice Exchange
Creola Habanero Pepper Sauce
Fueled by the Habanero Pepper, this island-style favorite is packed with flavor.
Carrots, onions, garlic and lime juice help temper its fire and provide the thick
texture common in the Caribbean. Fish or fowl will sizzle with fire on your grill.
Use in soups or stews, embellish your Bloody Mary's or be creative - you'll find
its applications endless.
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